Gochugaru Chili Powder Spizing

Gochugaru, a vibrant red Korean chili pepper powder, is more than just a source of heat. It adds a smoky-sweet dimension and deep aroma to a wide range of dishes. Kimchi, bibimbap, and countless other dishes owe their signature taste to Gochugaru. Use it to spice up soups and stews, in marinade, add to coleslaw, potato salad, or roasted vegetables ot sprinkle on dipping sauces, appetizes and even popcorn. Heat level 5 000-10 000 SHU